Cinnamon Rolls On a Stick

What You Will Need:

  • 1 package of crescent rolls from the fridge section
  • 1/4 cup of sugar mixed with 1 -2 tablespoons of cinnamon
  • Wooden Skewers
  • Powdered sugar mixed with a dash of milk to form a drizzle glaze

What To Do:

  • Mix the cinnamon in sugar in a small paper bowl.
  • Pull the rolls apart and wrap them all around the wooden skewer.
  • Roll the wrap in the cinnamon and sugar mix.
  • Place a grill on top of the fire. (Be sure to use non stick spray on the grill prior to heating it!)
  • Place the roll sticks on the grill over the campfire and turn often.
  • In 5 minutes your cinnamon sticks will be done!  Cover them with a light frosting drizzle and serve with fresh fruit.